CookSee口喜 Spicy Seafood Flavored Rice Noodle
CookSee口喜 Spicy Seafood Flavored Rice Noodle
Product Information
Package Information
| Model Name | CookSee口喜 Spicy Seafood Flavored Rice Noodle |
| Container Dimension | 162 x 131 x 55mm |
| Weight | 92g [Noodle: 80g / Soup: 12g] |
| Shelf Life | 12 month |
| Box Dimenstion & Weight | 505 x 275 x 285 mm, 3.8kg |
| Q’ty per Package Box | 30pcs |
| Container Loadable Quantity | 20ft: 720 CT / 40ft: 1,350 CT / 40hq: 1,660CT |
Introduction
• Using rice as the main ingredient, it is manufactured with 62 hours aging technique.
• Since it is not fried in oil, the noodle is excellent being light, soft and chewy. It is an instant rice noodle with no preservatives and no cholesterol.
• Since it is not fried in oil, the noodle is excellent being light, soft and chewy. It is an instant rice noodle with no preservatives and no cholesterol.
• Jjamppong soup taste that men and women of all ages love
• Contains seafood such as squid, sea mustard, and laver to give refreshing and spicy seafood taste
• Contains seafood such as squid, sea mustard, and laver to give refreshing and spicy seafood taste
① Open the lid halfway.
② Add the soup over the noodle.
③ Pour hot water into the container up to the line inside the container.
④ Close the lid and let it sit for 3 to 4 minutes. The noodles are now ready to serve.
② Add the soup over the noodle.
③ Pour hot water into the container up to the line inside the container.
④ Close the lid and let it sit for 3 to 4 minutes. The noodles are now ready to serve.
