• Using rice as the main ingredient, it is manufactured with 62 hours aging technique.
• Since it is not fried in oil, the noodle is excellent being light, soft and chewy. It is an instant rice noodle with no preservatives and no cholesterol.

• Contains sea mustard, laver, green onion, onion and many more solid ingredients, and the taste of anchovy and beef are in harmony
• The spicy taste, An appetizing and hot taste.

① Remove the plastic packaging and open the lid.
② Tear open the soup and sprinkle over the noodle. (Adjust the soup to your taste.)
③ Pour the hot water into the container up to the line inside the container. Close the lid and let it sit for 3 to 4 minutes. Stir well and enjoy.